300 bushel corn is thirsty corn

Dr. Jerry Hatfield explains the value of organic matter in the soil in this short video. Dr. Hatfield chairs the programming committee for WCCA6 and has been recruiting thought leaders and key stakeholders in conservation and sustainability. You may not know that 5 more inches of water will be required across every acre to increase yields to 300 bushels in the coming years. Managing this resource in a sustainable manner is key for our future.

Keep watching for more video posts on the information that will be shared in Winnipeg next June.